Commercial Coffee Grinders
Commercial coffee grinders are designed to grind large amounts of beans in a short time, and they have larger hoppers as well as more powerful motors than the home grinders. They are made of durable materials, such as cast aluminium and stainless steel and feature grinding discs that are able to withstand heavy use.
Commercial grinders also come with features that help ensure consistency and quality in your espresso.
How do you choose a grinder
When it comes to setting up your espresso machine and outfitting your cafe with the best equipment, a top-quality grinder is crucial. But with so many choices, it's difficult to choose which one is the best fit for your business needs.
The ideal grinder will depend on various factors, including the quantity required, maintenance requirements and desired features. Additionally, you'll want to consider what kind of grind you need, the size of burrs and the material the grinder is made of.
For instance a cafe that primarily serves cappuccinos will probably prefer a grinder designed to handle large quantities of grinding at high speeds. These grinders are typically constructed of strong materials and feature larger burrs. They will last many years. They might also be able of enduring the occasional overheating.
Other coffee shops, on the other hand tend to be using their grinders for the purpose of making espresso. These grinders need to be able produce a consistent, even grind that can easily be transferred into an espresso filter. These coffee shops might be interested in Ditting's KR1204 model or a similar stepped grinder.
A roaster who sells directly to customers will require grinding and shipping large quantities at one time. For this, they'll require a large industrial grinder with a hopper that can hold up five pounds at one time.
If you're not sure the type of grinder that is the most appropriate for your business, it is crucial to consult a specialist who can help you select the most appropriate commercial grinder that will meet your company's specific needs and expectations. Contact SCG for a free consultation and access to our complete collection of commercial guides and worksheets. We're here for you at every step in your coffee journey. We are looking forward to hearing from you.
Buying a Grinder
If you own a coffee shop or other business that relies on the sale of freshly ground coffee investing in a high-end commercial grinder is a smart move. These industrial machines are built for high volume and provide particle uniformity, ensuring consistent quality in each cup of coffee or espresso. They're also built to stand up to the wear and tear of daily use with burrs that can endure a lot of usage without burning out.
It's important to know what you require and how you plan to make use of it before making a decision. If you're going to be serving espresso, you should look for an espresso grinder that has the portafilter holder as well as a knock box to allow for easier pouring of shots. If you plan to sell your ground coffee in bags for customers to take home, think about the use of a bag clamp to hold a bag of freshly ground beans in place while the grinder works.

One of the most important things to think about is the volume you expect to grind per day. The capacity of smaller industrial grinders is usually about 20 pounds. However, larger models are capable of grinding 60 pounds. A higher volume usually requires a larger motor, therefore, if you're considering an industrial grinder, it may be worthwhile to invest in a higher-end model that can handle the increased work load.
When purchasing a commercial-grade grinder, make sure you choose something that is sturdy and easy to clean. Look for features such as dosers and hoppers with removable hoppers that can be removed for thorough cleaning. You'll need to choose one with an engine that is powerful enough to taking on the grind for the duration of a whole day without overheating.
Once you've settled on the type of grinder you want you can compare the various options to determine the most suitable one that meets your requirements. Think about the cost of maintenance as well as any other features you may like. You can find the most efficient commercial coffee grinder for your business with some research.
Using a Grinder
In commercial settings in commercial settings, quality is the primary factor to attracting customers and keeping them. Customers are very discerning and will only purchase from businesses that provide quality products that are consistent and reliable. This is particularly relevant to coffee. A commercial grinder will ensure that your customers are served the best cups of coffee each time.
When deciding on a grinder it is crucial to consider the type of business you own and your future plans. You may need a large grinder to meet demand, but would it be more affordable to buy smaller grinders instead? You should also consider whether you need your grinder to be portable so that it can be easily transported between different areas of the building.
The size of the hopper is another factor to consider. It is the container in which beans are kept prior to being ground. Different grinders have different capacity for their hoppers which can impact the amount you are able to grind at one time. If you plan to serve a variety of espresso-based drinks it is necessary to keep up with demand.
There are a variety of coffee grinders that are available on the market, with burr grinders being among the most sought-after. They have two parallel burrs that have sharp ridges, which can be used to create different levels of the fineness of your coffee. Blade grinders function like blenders and make use of sharp blades to chop up your beans. The particles created can be extremely fine or extremely coarse. This could cause a negative impact on the quality of the coffee.
If you are looking for a grinder that can provide the highest degree of precision you should consider purchasing a model from Ditting or Mahlkonig. These grinders have high-quality, robust burrs that can be used day in and day out without wearing down. These models also come with an adjustment wheel, which allows you to fine tune the grind to a particular level.
Maintaining the Grinder
Conducting regular cleaning of your grinder will help to keep it in top shape and prevent coffee residues and oils from building on the surface. If left to accumulate, these may cause the machine to operate in a way that isn't optimal or overheat. Taking a few minutes to clean your grinder could make all the difference when it comes to making consistently delicious brews for your customers.
In the course of your regular cleaning process, you will be required to disinfect each component of the grinder that comes into contact with coffee. The funnel-shaped hopper is the chamber of plastic that is used to hold the coffee beans before grinding. Additionally, there are the burrs, as well as the grind bins. To clean this clean any areas of the hopper which are exposed to air to avoid the build up of coffee oils. Use blade grinder Coffeee to sanitise the burrs and wash the grind bins to get rid of any old grounds that may be sucked into it.
After you've cleaned all of the parts that are removable from your grinder, it's crucial to allow them to dry thoroughly before rebuilding it. This will stop moisture from getting into electronic components that are prone to damage and leading to problems or rust. It is also advisable to read the owner's manual prior to disassembling any component of your commercial grinder because it could be difficult to reassemble the machine without damaging the machine.
Certain parts of your grinder, like the burrs, may require more thorough cleaning than others. It is recommended to clean your burrs with an item like Urnex Grindz, or warm water and white rice that has not been cooked. This will help prolong the life of your burrs and ensure they perform at a high level.
You need a machine built to last, whether you're using it in an espresso bar or at home for brewing. That's why the Ditting Mythos 2 offers the robustness and features that are required to keep up with your demands. This machine comes with a weight-based mechanism for grinding, large temperature-controlled burrs and LED lighting to ensure safety.